About us
Statement of principles
The team at innovative-science.com recognizes that, through the advancement of agricultural productivity, energy technologies, food quality and safety and engineering technology, the work of the agricultural, food, energy and environmental scientist plays a fundamental role in maintaining worldwide food and energy supply, and as a consequence their task is of upmost importance to the global economy. In an era of rapid innovation and wider redefinition of production and consumption models, the investment in new technologies is set to be a strategic objective for any country. For that reason, innovative-science.com and the Innovative Science Editions magazine is a source for understanding emerging technologies and trends, while finding out the latest developments, which for example can be learning about; new methods of converting raw agricultural commodities into safe and healthy consumer-ready food products, new ways of improving crops and livestock management systems, renewable energy systems that are being developed, etc. Our input will be wide and varied, enveloping many associated areas from the fundamentals to the applied, not only as discoveries are made but also to increase public awareness and to stimulate beneficial partnerships, through accurate and fair writing.
Contact us
INNOVATIVE SCIENCE, 24 Ford Road, Newport, TF10 7TU, Shropshire, UK.
Tel: +49 162 7863295 (Nektarios Valous) | +44 75 30660770 (Tomás Norton)
To contact us, please e-mail us at nvalous@innovative-science.com.
The editors
Nek Valous is a research associate at UniversitätsKlinikum Heidelberg, Germany. His job address is: Tissue Imaging and Analysis Center (BioQuant), BQ 10, Institute for Medical Biometry and Informatics, Heidelberg University, Im Neuenheimer Feld 267, 69120, Heidelberg, Germany.
Tomás Norton is a senior lecturer at Harper Adams University College, UK. His job address is: Engineering Department, Harper Adams University College, Newport, Shropshire, TF10 8NB, UK.
